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Below is a short excerpt from Shape Fit on Antioxidants. Very well written, couldn’t have done a better job myself!
Antioxidants, just as the name implies, are substances that combat the process of oxidation. Oxygen is necessary to many body processes, and oxidation is a natural chemical reaction, which takes place both within our bodies and in our environment. Some common oxidative reactions are the rusting of iron and the darkening of foods like potatoes when they are exposed to the oxygen in air. Although the oxidation reactions that take place in our bodies are normal, they can be harmful when they produce free radicals or chemically active molecules that have a charge on them due to an excess or deficient number of electrons. These charged, free radicals are very unstable and they try to scavenge or donate electrons to surrounding tissues, and while doing this, they often damage these tissues. Blood vessel damage that leads to heart disease is believed to be caused by free radical damage. Cancer, some degenerative eye problems, old age, and other inflammatory conditions are also believed to be affected by these unstable byproducts of oxidation. One would assume, therefore, that antioxidants could be very useful in preventing or possibly curing many diseases. And some studies have shown them to be helpful.
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